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Material type: Continuing resourceContinuing resourcePublication details: Nitrianske Hrnčiarovce : Združenie HACCP Consulting, 2006-2024. ISSN: 1337-0960Other title: Slovak Journal of Food Sciences | Vedecký časopis pre potravinárstvo | Scientific journal for food industryAdditional physical formats: Potravinárstvo (Tlačené vydanie)Online resources: Click here to access online | Click here to access online Continued by: Scifood
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